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20.03.2017

EUFIC

 

EUFIC - European Food Information Council

Let’s change!

Discover the science behind our behaviours, and how to achieve successful behaviour change. Try our practical tips - small steps you can use to move towards a healthier lifestyle! Explore more materials on healthy living at www.eufic.org.

Changing behaviour towards a healthier lifestyle is something we all can do! Check out these tips and use what works best for you.  New video..


15.12.2016

Merry and Happy !!!

CAPNUTRA team

wish you Merry Christmas and a healthy, happy and exciting New 2017 Year !!!

 


15.12.2016

ISRHML Member Spotlight

 

ISRHML Member Spotlight: Dr Marija Djekic-Ivankovic

Member Spotlight is a monthly series for the ISRHML Trainee Blog designed to highlight the talent of TIGers around the world. Each month, one ISRHML trainee member will be selected and featured so we can get to know more about him or her and what he or she is doing within the field of human milk and lactation research. This month, we meet Dr. Marija Djekic-Ivankovic, PhD and pharmacist, who studied vitamin D in a joint program at the University of Belgrade, Serbia, and McGill University, Canada.  Read more…


23.11.2016

Global Dialogue (GD) on the International Year of Pulses 2016

The Food and Agriculture Organization of the United Nations (FAO)

was organizing a  Global Dialogue (GD) on the International Year of Pulses 2016 at its headquarters in Rome, Italy from 22 to 23 November 2016. The GD provided a forum for various stakeholders in the pulses sector, to discuss the issues and the challenges related to the production, consumption and trade of pulses and also generated a set of recommendations for concrete action and follow-up beyond 2016. Final Agenda…

The Report from IYP Regional Dialogue : Europe and Central Asia, Mirjana Gurinovic, Research Advisor (Nutrition), Institute for Medical Research, University of Belgrade, Serbia.


21.10.2016

NEW interactive FAO e-learning Course

NEW interactive FAO e-learning Course:

”Improving Nutrition through Agriculture and Food Systems" available free of charge, as a global public good, through the  FAO e-learning Center, at page...

This course was developed by FAO in collaboration with the World Bank and European Union, and with technical inputs from many partners.

 


1.07.2016

Pulses 2016

The International Year of Pulses 2016

The 68th UN General Assembly declared 2016 the International Year of Pulses (IYP) (A/RES/68/231)The Food and Agriculture Organization of the United Nations (FAO) has been nominated to facilitate the implementation of the Year in collaboration with Governments, relevant organizations, non-governmental organizations and all other relevant stakeholders.Read more...


18.05.2016

BACCHUS workshop

Best practice in health claims – BACCHUS Workshop, 10th June 2016,  Penta Hotel (Brussels, BE)

 The aims of this workshop is to explore the requirements for a health claim on products including the human dietary studies likely to be necessary to generate the evidence required for positive opinion from EFSA. The programme, speakers and registration can be found here...  


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